T A V E R N

Katie and I went to try out TAVERN in midtown – located where Lime used to be. I didn’t really know what to expect but I loved it. The menu was eclectic and interesting. We split fish tacos for an appetizer and then I had the “Little Cripsy Fish Basket” and Katie ordered the Ahi Tuna. We noticed that the table next to us ordered s’mores…which you cook yourself on a mini fire that they bring to your table. Adorable. The entire restaurant had TVs for sports-watching and the bartenders wore suspenders. All in all…it was delightful.

I love that there is a “Frito Pie” followed by a “Bucket of Muscles”

DIY S’MORES

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